Best arepas in Brisbane

Latinhood lists Las Arepas de Lina | Colombian food Brisbane, Maizland, Buenisimo - The Chilean Way, Salud Restaurant, and Yes way Jose, among others. Each listing has the opening hours and address.

Harina PAN is the pre-cooked white corn flour most arepa recipes call for. It is sold at Latin American grocery stores and some larger supermarkets, and stock changes, so call ahead to ask whether it is in.

Traditional arepas are made from corn flour and water, so the dough has no wheat. Some places add wheat flour or cook on shared surfaces, so if you have coeliac disease, ask the place before you order.

Venezuelan arepas are usually thicker, split open and stuffed with fillings such as shredded beef, cheese or avocado. Colombian arepas tend to be thinner and are often topped with or eaten alongside cheese rather than stuffed, though both countries have many regional variations.

Yes. Menus change and not every Latin restaurant serves arepas every day, so check the menu or call before you go. Each listing on Latinhood has the address, opening hours and contact details.